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SSW (Tokutei Ginou) Food & Beverage Manufacturing Skill Test: Free Practice Questions

Free practice for the Specified Skilled Worker (i) skill test (Tokutei Ginou No. 1) in Food & Beverage Manufacturing. Answer 270 original questions in Japanese, like the real test, and read an English explanation after each one. Use it as your reviewer and mock test on your phone.

It is also called the SSW food manufacturing test, the food processing (F&B) exam or the OTAFF Tokutei Ginou test.

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What you get

Test topics (3 chapters)

  1. Skills Needed in Food & Beverage Manufacturing
  2. Food Hygiene
  3. Work Safety

The real test format

Try 5 sample questions

Questions are in Japanese with furigana, like the real test. The English translation is below each question. Tap “Show answer” to see the answer and explanation.

  1. 01Skills Needed in Food & Beverage Manufacturing

    「食品しょくひん衛生えいせい」とは、どういうことですか。

    English translation
    What does "food hygiene" mean?

    1. 食品しょくひんを食たべた人ひとが、おいしいと感かんじること
      People who eat the food feel it tastes good
    2. 食品しょくひんを安やすい値段ねだんで作つくること
      Making food at a low price
    3. 食品しょくひんを食たべた人ひとが、病気びょうきやケガをしないこと
      People who eat the food do not get sick or hurt
    Show answer

    Answer 3 食品しょくひんを食たべた人ひとが、病気びょうきやケガをしないこと — People who eat the food do not get sick or hurt

    Explanation
    Food hygiene means people who eat the food do not get sick and do not get hurt. It is not about taste or price.

  2. 02Food Hygiene

    5Sの「整理せいり」はどれですか。

    English translation
    Which is "Sort (Seiri)" in 5S?

    1. 道具どうぐを使つかう順じゅんに並ならべ、名前なまえを表示ひょうじする
      Line up tools in order of use and show their names
    2. いらない道具どうぐをなくし、使つかうものだけにする
      Remove unneeded tools and keep only what you use
    3. 道具どうぐを洗あらったり拭ふいたりしてきれいにする
      Clean tools by washing or wiping them
    Show answer

    Answer 2 いらない道具どうぐをなくし、使つかうものだけにする — Remove unneeded tools and keep only what you use

    Explanation
    Sort (Seiri) means removing unneeded things and keeping only needed things. Lining them up in order of use and labeling is Set in order (Seiton), and washing off dirt is Shine (Seiso).

  3. 03Food Hygiene

    「芽胞がほう」について、正ただしいものはどれですか。

    English translation
    Which is correct about "(bacterial) spores"?

    1. 熱ねつに強つよく、殻からをかぶった種たねのようなもの
      Strong against heat, like a seed covered with a shell
    2. 熱ねつに弱よわく、少すこし温あたためるとすぐに死しぬもの
      Weak against heat, die quickly when warmed a little
    3. 細菌さいきんではなく、ウイルスのなかまの一種いっしゅ
      Not bacteria, but a kind of virus
    Show answer

    Answer 1 熱ねつに強つよく、殻からをかぶった種たねのようなもの — Strong against heat, like a seed covered with a shell

    Explanation
    A (bacterial) spore is like a seed covered with a shell, which bacteria make when it is hard for them to grow. It is strong against heat, and when conditions become good for growing, it turns back into bacteria and multiplies.

  4. 04Food Hygiene

    昼休ひるやすみに、工場こうじょうの外そとのコンビニに行いきたいです。最もっともよい行動こうどうはどれですか。

    English translation
    At lunch break, you want to go to a convenience store outside the factory. What is the best action?

    1. 帽子ぼうしだけぬいで、作業服さぎょうふくと靴くつのまま外そとに出でる
      Take off only the cap and go out in work clothes and shoes
    2. 上うえにジャンパーを着きて、作業服さぎょうふくのまま外そとに出でる
      Put a jacket on top and go out in work clothes
    3. 作業服さぎょうふく・帽子ぼうし・靴くつをぬいで、着きがえてから外そとに出でる
      Take off work clothes, cap and shoes, change, then go out
    Show answer

    Answer 3 作業服さぎょうふく・帽子ぼうし・靴くつをぬいで、着きがえてから外そとに出でる — Take off work clothes, cap and shoes, change, then go out

    Explanation
    Do not go outside wearing the work area's work clothes, cap or shoes. When you come back, soil, dust, insects and microorganisms from outside get into the work area.

  5. 05Work Safety

    「ヒヤリ・ハット」とは、どのようなことですか。

    English translation
    What is a "near miss (Hiyari-Hatto)"?

    1. ケガはないが、あと少すこしでケガをしそうになった体験たいけん
      An experience of no injury but almost getting hurt
    2. ケガをして、病院びょういんで治療ちりょうを受うけることになった体験たいけん
      An experience of getting hurt and needing hospital treatment
    3. 機械きかいが故障こしょうして、その日ひの生産せいさんが止とまった体験たいけん
      An experience of a machine breaking and stopping the day's production
    Show answer

    Answer 1 ケガはないが、あと少すこしでケガをしそうになった体験たいけん — An experience of no injury but almost getting hurt

    Explanation
    A near miss is an experience where you were not hurt but almost got hurt, and you felt a sudden fear or shock.

Keep practicing all 270 questions

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FAQ

Is it free?
Yes. All questions, explanations and the mock test are free. You don’t need to sign up, and you can practice as many times as you like.
Can I use it on my phone?
Yes. It is made for phones. Your progress is saved in your phone’s browser.
Are these past exam questions?
No. Past exam questions (past papers) of the SSW skill tests are not made public. All questions here are original questions by Zutto Nihon, written to follow the official study texts and the published test topics. They help you learn what the real test covers.
Is there a PDF?
This SSW (i) practice drill has no PDF version. You can answer the questions right on your phone, free, as many times as you like.
What language is the real test in?
It depends on the field and the country. In some fields, such as nursing care (Kaigo) and agriculture, you may be able to take the test in a language other than Japanese. Please check the latest information on the official website.

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SSW (Tokutei Ginou) Skill Tests: Free Practice Questions by Field →

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